This drink is made from Guanabana or Soursop concentrated fruit pulp. This fruit has a unique taste. It’s like they mixed a bunch of different fruit and combined them into one. Like a tropical fruit punch. Enjoy!
Ingredients
- 14 oz of Guanabana/Soursop
- 2 cups of Water
- 1 cup of milk
- 2 tsp vanilla extract
- 1 tsp simple syrup
- 3/4 oz -1 oz rum
- 2 cups of ice
Mix all your ingredients into a blender except for the rum. Once mixed pour rum into the bottom of your glass and ad your guanabana drink, stir, and enjoy. If you want your drink creamier you can add more milk. This recipe made 4 drinks so please adjust your ratios.
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