Wussup Towners. today we are going to show you a step by step guide on how we seasoned our food. How to light a grill with a chimney starter without any lighter fluid. Cleaning the grill and cooking our food. We grilled hamburgers, chicken thighs, chicken wings, hot dogs and T-bone steaks. Thank you for watching!!! Please Like, Share, and Subscribe.
- 2 tbs salt
- 2 tbsp pepper
- 1 tbsp onion powder
- 1 tbsp garlic powder
- 1 tbsp Italian seasoning
- 1 tbsp lemon pepper seasoning
- 1 tbsp paprika
- 1 tbsp chili powder
- 2 tsp red pepper flakes
- 2 tbsp vinegar
I seasoned all the meat hamburgers, chicken thighs, chicken wings, and t-bone steak with salt, pepper, onion powder, garlic powder, italian seasoning, lemon pepper seasoning, paprika, chili powder, red pepper flakes, and vinegar. Mix together to combine all seasonings to the meat and let marinate for an hour.
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Thank you for watching!!! Please Like, and Share