{"id":914,"date":"2022-05-13T15:18:00","date_gmt":"2022-05-13T19:18:00","guid":{"rendered":"https:\/\/cookingwiththatown2.com\/?p=914"},"modified":"2022-05-13T15:18:09","modified_gmt":"2022-05-13T19:18:09","slug":"epis-haitian-seasoning-base-cooking-with-thatown2","status":"publish","type":"post","link":"https:\/\/cookingwiththatown2.com\/?p=914","title":{"rendered":"Epis | Haitian Seasoning Base | Cooking With Thatown2"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Epis is a Haitian seasoning base that can be used to season all types of food. There is a multitude of different ways that Epis is made and it differentiates from family to family. Feel free to play around with the recipe to add additional flavors to the base such as parsley, bell pepper, vinegar, peppers or other spices. Enjoy!<\/p>\n\n\n\n<figure class=\"wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<iframe loading=\"lazy\" title=\"Epis | Haitian Seasoning Base | Cooking With Thatown2\" width=\"640\" height=\"360\" src=\"https:\/\/www.youtube.com\/embed\/rCOXK-J1GQ4?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe>\n<\/div><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Ingredients<\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>2 cups extra virgin olive oil<\/li><li>1 bunch of green onions\/scallions (about 10-12)<\/li><li>12 oz of whole garlic cloves<\/li><\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">optional<\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>1 bunch cilantro<\/li><li>3 jalapenos (or any other pepper you would like to add)<\/li><\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">We add all of the ingredients to a blender olive oil, green onions, garlic, cilantro, and jalapenos. We used a Vitamix blender which made quick work of blending this up. Blend until well combined the sauce should come out as a thick pourable paste.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Instagram-h<a href=\"https:\/\/www.instagram.com\/cookingwiththatown2\/\" target=\"_blank\" rel=\"noreferrer noopener\">ttps:\/\/www.instagram.com\/cookingwiththatown2\/<\/a><br>Facebook-<a href=\"https:\/\/www.facebook.com\/COOKINGWITHTHATOWN2\/\" target=\"_blank\" rel=\"noreferrer noopener\">https:\/\/www.facebook.com\/COOKINGWITHTHATOWN2\/<\/a><br>Cooking With Thatown2 Seasonings-<a href=\"https:\/\/cookingwiththatown2.square.site\/\" target=\"_blank\" rel=\"noreferrer noopener\">https:\/\/cookingwiththatown2.square.site\/<\/a><br>Cooking With Thatown2 Apparel-<a href=\"https:\/\/cooking-with-thatown2.creator-spring.com\/\" target=\"_blank\" rel=\"noreferrer noopener\">https:\/\/cooking-with-thatown2.creator-spring.com\/<\/a><br>Become A Member-h<a href=\"https:\/\/www.youtube.com\/channel\/UCMB5XjyuOFDTNVCzahTDYpQ\/join\" target=\"_blank\" rel=\"noreferrer noopener\">ttps:\/\/www.youtube.com\/channel\/UCMB5XjyuOFDTNVCzahTDYpQ\/join<\/a><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Thank you for watching!!! Please Like, and Share<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Epis is a Haitian seasoning base that can be used to season all types of food. There is a multitude of different ways that Epis is made and it differentiates from family to family. Feel free to play around with&#8230;<\/p>\n","protected":false},"author":1,"featured_media":915,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"nf_dc_page":"","_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[1517],"tags":[2015,2028,2013,2029,2023,2014,2021,2012,2010,2011,2017,2027,167,2018,2025,2022,14,298,51,2020,2009,2016,2019,2024,2026,2030],"class_list":["post-914","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sauces","tag-caribbean-marinade","tag-epis","tag-epis-haitian","tag-epis-recipe","tag-haiti","tag-haitian-epis","tag-haitian-epis-recipe","tag-haitian-recipe","tag-haitian-recipes","tag-haitian-seasoning-base","tag-haitian-spices","tag-haitians","tag-how-to","tag-how-to-make-epis","tag-how-to-make-homemade-epis","tag-how-to-season-food","tag-keto","tag-keto-recipes","tag-marinade","tag-marinade-base","tag-seasoning","tag-seasoning-base","tag-seasoning-base-for-meat","tag-seasoning-base-for-meats","tag-spicy-epis","tag-spicy-epis-recipe"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.7 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Epis | Haitian Seasoning Base | Cooking With Thatown2 - Cooking With Thatown2<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/cookingwiththatown2.com\/?p=914\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Epis | Haitian Seasoning Base | Cooking With Thatown2 - Cooking With Thatown2\" \/>\n<meta property=\"og:description\" content=\"Epis is a Haitian seasoning base that can be used to season all types of food. 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